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Room Service Menu
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CONTINENTAL BREAKFAST
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Choice of fresh juice: Orange, Grapefruit, juice of the day or Caribbean fruit plate, toast or basket of breakfast pastries, butter and marmalade. Coffee, Tea or Milk
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AMERICAN BREAKFAST
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Choice of fresh juice: Orange, Grapefruit, juice of the day or Caribbean fruit plate, two eggs your style with ham, bacon, sausage, spinach or potato, toast or basket of breakfast pastries, butter and marmalade. Coffee, Tea or Milk.
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THE HEALTH MARK
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Grapefruit juice or Green Juice. Selection of fresh fruit with yogurt, cottage cheese, accompanied with banana bread and nuts. Fruit plate with your choice of: watermelon, melon, papaya and pineapple. White eggs omelet with spinach, green pepper, mushrooms, panela cheese and basil, tomatoand hash brown. Fried vegetables and fresh cheese, with eggs, grilled tomatoes and potatoes.
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CEREALS & YOGURTS
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Selection of cereals: All Bran, Corn Flakers, Froot Loops, Zucaritas, Special K, Choco Krispis, accompanied with regular or light milk. Selection of yogurts:Strawberry, Peach, Natural or Low - Fat yogurt Oat meal, served hot and sweetened with honey. “Birchermuesli” cereal mixed with raisin, fruit, honey and yogurt.
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HOT CAKES & MORE
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Belgian Waffle, natural or served with fruit jam. Hot cakes, served your choice with ham, bacon, sausage, strawberry jam or fruit jam. French toast with almonds, sugar and cinnamon.
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EGGS & SPECIALTIES
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Chicken “Flautas” with fried beans, ranchera sauce, cotija cheese and red onions. Farmer breakfast: fried eggs with tortilla bathed with ranchera sauce and accompanied with fried beans and rancho cheese. Egg white omelet prepared your style. Chicken Chilaquiles with tomato sauce and cheese served with fried beans. “Motuleños” eggs, served with fried tortilla and black beans and the typical tomato sauce with ham and cracklings. Eggs omelet with your choice of mushrooms, cheese, sausage and bacon
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BEVERAGES
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Fresh juice: orange, grapefruit and carrot Tomato, pineapple and blueberry juice. Tea selection: black, green, chamomile and relaxing Pot of regular or decaffeinated coffee (5 cups). Hot or cold Chocolate Selection of milk: Soya, light or regular.
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ENTREES
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Buenaventura Nachos, corn tortilla crunch with chicken and au gratin. Quesadillas with mushrooms, served with guacamole, fried beans and Mexican sauce. Natural Quesadillas , served with guacamole, fried beans and Mexican sauce. Chicken “Enchiladas” with lettuce, cream and fresh cheese.
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SALADS
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Caesar salad with crunch fresh lettuce, parmesan cheese, grilled chicken or shrimps and croutons. House salad, mixed with fine lettuce, celery, carrots, tomatoes and avocado. Your choice dressing: French, Ranch and Thousand Island. Caprese salad, served with avocado, basil and balm dressing.
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SOUPS
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Chicken soup with vegetables and coriander rice, accompanied with Mexican sauce and avocado. Mushrooms souP.
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MAIN COURSES
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Spaghetti with fresh tomatoes, basil, Bolognese sauce, butter, pesto and seafood. Two stuffed chili peppers, one with ranchero cheese and the other with minced meat bathed in a red sauce. Beef and Chicken breast Fajitas, with green peppers, onion, guacamole and beans with cheese. Grouper fillet prepared your choice: garlic, meniere or breaded. Grilled “Arrachera” steak with button onions, guacamole and beans with cheese.
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DELI
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Grilled “Arrachera” Pepito steak, with gouda cheese, avocado and beans, served with baguette and French fries. Angus beef Hamburger (230 gm) served with crunch bacon, cheese and French fries. Club Sandwich served with breast chicken, American cheese, bacon and French fries. Tuna salad Croissant served with tomato, French lettuce and mayonnaise.
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DESSERTS
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Caramel custard Napolitano style. Chocolate cake. Ice cream.
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KID´S MENU
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Mini hot cakes, with chocolate sauce, Chantilly cream and slices of banana. Mini sandwich with ham and cheese, served with French fries. Chicken nuggets with tartar sauce. Peanut butter sandwich. Spaghetti with meatballs in tomato sauce. Ice Cream.
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BOX LUNCH
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(extra charge for the "All Inclusive") Fruit juice, soda or bottle of water (330 ml). Fresh fruit (apple or banana). Ham and cheese Croissant or Tuna Sandwich. Potato Chips. Chocolate Brownie.
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Dishes available from 22:00 hrs to 07:00 a.m.
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SCHEDULES
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Breakfast: 07:00 a.m. a 12:00 hrs Lunch & Dinner: 12:00 hrs. a 22:00 hrs. Midnight: 22:00 hrs. a 07:00 a.m.
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Av. Mexico 1301 - Col. 5 de Diciembre, Puerto Vallarta, Jalisco Mexico - C.P. 48350
52(322) 226 70 00 - Fax (322) 222 35 46, Toll Free: USA 1-888-859-9439, Mexico 01-800-713-2888
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